Nana Proso (Pani Varagu | Baragu | Variga) Millets Pack Of 2 x 500gms - 1kg
Nana Proso Millets
Discover the vibrant and healthful benefits of Nana Proso Millets, an ancient grain cherished for its nutritional profile and versatility. Our Proso Millets are carefully sourced and processed to ensure you get the highest quality grain for your meals.
Product Highlights:
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Nutrient-Dense: Proso Millets are rich in essential nutrients, including protein, fiber, and a range of B vitamins. They also offer a good dose of minerals such as iron, magnesium, and phosphorus, contributing to overall well-being.
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Gluten-Free: Perfect for those with gluten intolerance or celiac disease, Proso Millets are naturally gluten-free, providing a safe and nutritious alternative to wheat and other gluten-containing grains.
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Low Glycemic Index: These millets have a low glycemic index, helping to stabilize blood sugar levels and making them an excellent choice for managing diabetes and supporting sustained energy levels.
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Versatile Cooking: With a mild, slightly nutty flavor and a fluffy texture, Proso Millets are highly versatile. They work wonderfully in a variety of dishes including pilafs, soups, salads, and as a hearty breakfast porridge.
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Eco-Friendly: Proso Millets are a sustainable crop, requiring minimal water and thriving in diverse growing conditions, which makes them a more environmentally friendly choice compared to other grains.
Cooking Instructions:
- Rinse the millets under cold water.
- Use a ratio of 1 cup of Proso Millets to 2 cups of water.
- Bring to a boil, then reduce heat and simmer for about 15 minutes, or until tender and the water is absorbed.
- Fluff with a fork before serving.
Storage: Store in an airtight container in a cool, dry place to maintain freshness. For optimal shelf life, use within 6-12 months.
Embrace the wholesome goodness of Nana Proso Millets in your diet. Their nutritional benefits and culinary versatility make them a fantastic addition to your kitchen, helping you create healthy and delicious meals every day.
